Makana Terrace

Mailani, is an elegant Hawaiian dining experience that honors the culture and traditions of Kaua'i.

Me Ke Kai (From the sea) The St. Regis Princeville Resort’s
ocean side location is the perfect venue to experience Hawaii’s fresh island fish and abundant seafood such as mahi mahi, ahi, opakapaka and Hawaiian caught shellfish.

With its open air setting, breath taking views and relaxed atmosphere, the Makana Terrace offers resort guests the opportunity to enjoy the bounty from the sea with a special seafood experience on Saturday evenings, starting Saturday, July 17th.

Indulge yourself with a customized menu of island caught seafood and Hawaiian grown produce prepared by the resort’s masterful culinary staff under the guidance of Executive
Chef Carlos Jorge.

A delectable dessert menu will tempt you with tropical - inspired sweets as well as an awarded selection of fine wines and spirits.
We await your visit soon!

Welina Mai, we welcome you with warmth and generosity to our island home. The Mailani dinner experience captures the essence of Halele'a, through chant, hula and storytelling. Journey with us overlooking Hanalei Bay as we reveal the mystery of this special place.

Thursdays at Makana Terrace: 5:30pm to 8:00pm  $125

Hours of Operation:

Please be informed that Makana Terrace will be open for dinner 7 days a week for the summer season:

• Breakfast :                  6.30 am until 11.00 am

• Lunch :                       11.30 am until 2.30 pm

• Dinner :                      5.30 pm until 9.30 pm